The Best Way to Eat Kerang Rebus

Step 1: Rebus Kerang 

Step 2: Kopek Kerang

The only underwater creature I dare put into my mouth are cockles or kerang but not any kerang for that matter, only those brought to boil (Kerang rebus). Buat la kerang lauk apa pun I will not touch unless it's Kerang Rebus with the essential of at least Sambal Kicap present. 

Step 3: Taburkan Kacang Goreng yang ditumbuk 
Kemudian Gaulkan bersama Kerang dan Sambal Kicap

Kerang Rebus would taste so much better kalau ada ground peanuts/kacang tanah goreng (don't grind them too soft, biar kasa-kasar sikit) mix the peanuts with Sambal Kicap and Walla dip the Kerang into it or best still, gaul everything together. Huhuhu sedapnyaaaa sehingga menjilat jari kaki!

Step 4: Makanlah Sepuas-puasnya

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2 comments:

Shah said...

Tak pernah lak try makan camni...Hmmm terliur la pulak... mana la nak cari kerang nih...

Kal El said...

cuba jangan tak cuba doc... sedap gila babas wa cakap lu...

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