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Showing posts with label On Cozy Corner/House. Show all posts
Showing posts with label On Cozy Corner/House. Show all posts
Cozy House Great Eastern Mall Again
Back from Umrah the other day we went to Great Eastern Mall to get some gift for my nephew who was hospitalised at Ampang Puteri. Since Great Eastern Mall was on the same route to Ampang Puteri from our office we decided to have dinner at one of our usual and favourite dining place - Cozy House.
Fried Bee Hoon with Dried Chilli
As usual if I'm there I would be tempted to order their Chicken Chop with Gravy but that particular day I suceeded in ordering something which I haven't ordered for a very long time - Fried Bee Hoon with Dried Chilli. I love eating this dish with the pickled green chilli and a little chilli sauce. When Mummy was still alive we would usually order this take away as we just couldn't resist ordering their Chicken Chop.
Pineapple Fried Rice
KN ordered the Pineapple Fried Rice and loved it. KN has been trying all sorts of Fried Rice on their menu whenever we're there and just refused to try the amazing Chicken Chop. I guess KN doesn't want to get hooked and addicted like I do!
One thing nice about the Great Eastern Mall Cozy outlet is the interesting presentation of their drinks. KN had the large (really huge) Coke and I had the Iced Lemon Tea served in a jar-like glass. Cooling! If you're there you have to try their Jasmine Tea...nice!
Cozy House @ Great Eastern Mall
Apart from Cozy Corner Ampang Park, we frequent their branch at Great Eastern Mall. Actually the one at Ampang Park (and in PJ) and this one at Great Eastern Mall belongs to two different owners. They're actually siblings who have gone their separate ways and opened two restaurants using the same name and serving the same menu. Even the taste is exactly similar.
I am not sure how this happened but if you call any of the two restaurants and asked for the other's telephone number they will deny having relations or having a branch at the other place. Having asked one of their waitresses there who had served the place ever since I was a kid, she told us about the differences (or row) the siblings had.
No matter what we order there, or no matter which Cozy Corner we went to so far, they both serve great food. Of course my favourite would be the Cozy Chicken Chop with Gravy - nothing beats this dish elsewhere and has been my favourite since the first time I set foot in this restaurant perhaps nearly 15 years ago. That night, apart from the tasty Chicken Chop, we ordered the Cantonese Kuey Teow and we both had the Jasmine Tea... reminds us of Teh Botol in Indonesia!
Cozy Corner Ampang Park
This would be the zillionth time I've eaten at this restaurant popular for its delicious cooking. I've been eating here since I was a kid with mummy especially loving the chicken chop with gravy, fried bee hoon with dried chilli, nasi goreng and their special Hainanese Chicken Rice (usually would be sold out during lunch hour).
While the prices have escalated from the first time I ate there perhaps in the late 80s or early 90s they are still affordable and as delicious. One of my facourite meals that i've been ordering there since my childhood is the Cozy Chicken Chop with gravy.
KN and I had dinner at Cozy again (the second time this month) but this time we both ordered something other than our usual. I had the medium rare NZ Sirloin Steak and KN had the NZ Tenderloin Black Pepper Steak. For drinks, the usual kelapa muda for me and Coke for KN. The food was superb as always but the gravy on mine was a bit salty, tolerable however. The meal consist of a bowl of salad, a bun and the main dish.
Bowl of Salad with Thousand Island Dressing
Bun and Butter
The Medium-rare New Zealand Sirloin Steak
The New Zealand Tenderloin Black Pepper Steak
My Favourite Young Coconut Drink
First Week of Ramadhan
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The first day of Ramadhan we went to Puteri Bongsu Restaurant - my favourite Nasi Padang Restaurant at Jalan Yap Kwan Seng - we had our usual; rendang daging, bergedel, sambal hijau and chicken plus my favourite Avocado chocolate nad my other half's Durian Belanda for our drinks. Yummy!
We also went to Cozy Corner at Ampang Park twice where I had, what else, my favourite Chicken Chop with gravy and on our second visit we had fried chicken with dried chilli, tom yam, kailan in oyster sauce plus sharks fin soup and banana split. Yummy!
But the best buka puasa treat in the first week of Ramadhan was at Hill Side Restaurant in Bukit Antarabangsa - it was a buffet for RM29+ per person where they server BBQ on Mondays - it is RM25 net for other days where they serve different menu everyday. Considering it is a small family restaurant and a not so big serving of food lineup, we enjoyed our meal there as much as the warm staff of the restaurant. We'll definitely come back to try the rest of the buffet.
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